Mushure mekunge vatengi vatenge aMuchina wekofi, mubvunzo unowanzo bvunzwa ndeweko coffee coffee muchina. Kuti tizive mhinduro yemubvunzo uyu, isu tinofanirwa kutanga tanzwisisa mhando dzebhinzi yekofi.
Kune anopfuura zana emhando dzekofi dziri munyika, uye maviri akanyanya kuzivikanwa ndiArabica uye Robusta / Cephora. Mhando mbiri idzi dzekofi dzinosiyana kwazvo mukuravira, kuumbwa uye kukura mamiriro.
Arabica: Inodhura, yakatsetseka, yakaderera caffeine.
Avhareji yeArabica yechiArabic inodhura zvakapetwa kaviri sebanga rebusta. Panyaya yezvinyorwa, arabica ine yakaderera caffeine zvirimo (0.9-1.2%), 60% yakawanda mafuta panebusta, saka kuravira kwakapetwa kweArabica kunotapira, nyoro, uye mumuchero wakapfava.
Uye zvakare, iyo chlorogenic acid yeArabica yeArabica (5.5-8%), uye chlorogenic acid inogona kupokana nezvipembenene, asi zvakare ichisimwa mumamiriro ekunze, inowanzodyarwa pamigwagwa yakakwira, michero yakaderera uye zvishoma nezvishoma. Iyo michero iri oiri muchimiro. (Organic kofi bhinzi)
Parizvino, iyo madhiri makuru eArabica ndeyeBrazil, uye Colombia chete inogadzira iyo Arabica kofi.
Robusta: Yakachipa, inoravira kuravira, yakakwira caffeine
Kusiyana neizvi
Robusta ane yakakwirira chlorogenic acid zvirimo (7-10%), haikanganisike nezvipembenene uye mamiriro ekunze, anodzvarwa pakakwirira, uye anobereka michero yakawanda. Chibereko chakatenderera.
Parizvino Bolusta Makunda makuru ari muVietnam, nekugadzirwa zvakare zvichiitika muAfrica neIndia.
Nekuda kweiyo mutengo wakachipa, Robusta anowanzoshandiswa kugadzira kofi poda kuderedza mitengo. Yakawanda yeiyo yakachipa pakachenesa kofi pamusika ndeyebusta, asi mutengo haufanane nemhando. Yakanaka-yemhando yebumbi kofi bhinzi inowanzoshandiswa zvakanaka pakugadzira espressos, nekuti kirimu yake ipfuma. Yakanaka-yemhando yebusta inonaka kunyange iri nani pane kushamwaridzana-mhando yechiArabic bhinzi.
Naizvozvo, sarudzo pakati pemabhonzo maviri ekofi inonyanya kuenderana nezvaanofarira. Vamwe vanhu vanogona kufunga kuti kunhuhwirira kweArabica kwakasimba, nepo vamwe vakafanana neiyo shungu dzobusta. Iyo chete caveat yatinofanira kubhadhara yakakosha kune caffeine zvemukati kana iwe uine hanya neCaffeine, Robusta ine kaviri kaffeine searabice.
Ehe, aya maviri akasiyana ekofi haasi iwo ega. Iwe unogona zvakare kuedza Java, Geisha, uye mamwe marudzi ekuwedzera flavour itsva kune yako kofi ruzivo.
Ikozve zvakare kuve nevatengi vanowanzo bvunza kuti zviri nani kusarudza bhinzi yekofi kana kofi poda. Kubvisa iyo pachako chinhu chemidziyo uye nenguva parutivi, hongu kofi bhinzi. Iyo inonhuwira yekofi inouya kubva kumafuta akagochwa, ayo akaiswa chisimbiso mumaporesi emabhuru ekofi. Mushure mekukuya, kushuwira uye mafuta kunotanga kushongedza, uye kurira kwekofi yekofi yakasikwa yakaderedzwa zvakanyanya. Saka kana iwe uchitarisana nesarudzo yekuti kuneInstant coffee muchina kana aichangobva kufukidza kofi muchina, Dai chete iko kuravira uku kunonzi, hongu iwe unofanirwa kusarudza idzva pasi kofi yemuchina.
Kutumira Nguva: Jul-13-2023
